Carrot muffins have the look and flavour of a carrot cake, only they are in muffin form. Apparently…
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I am quite certain that there is nothing in this world comparable to a warm, freshly baked muffin to…
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Char Siew is a famous dish that everyone loves. If there is a pork recipe that defines Chinese cooking,…
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This is a relatively healthy and simple dish with TOFU as the ‘star’. The silky soft tofu is…
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Noodle symbolizes ‘long life’ or longevity to the Chinese. This is mainly because it is lengthy. A noodle dish…
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One of the cakes I absolutely love is butter cake – plain simple and old fashion but always…
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For amazingly light scones, the secret is this classic english cream scone recipe. Cream replaces much of the butter…
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Round shaped scones Square shaped scones Scones are the easiest English tea time treat. These are…
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This recipe has a crisp crunchy crust and slightly chewy centre that makes this bread as traditional as…
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There’s something incredibly comforting about a bran muffin. The flavour is somewhat wholesome: just sweet enough for a…
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These fluffy pancakes are made with homemade soured milk. They are golden in colour and it’s extra fluffy.…
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This is a quick and easy “oven-fried chicken”. This oven-fried method produces chicken that’s wonderfully moist and crispy.…
