Pongteh Chicken – A Classic Peranakan (Nyonya) Braised Chicken Dish Pongteh Chicken is a classic Peranakan dish made with …
Latest Recipes
-
Braised Tofu with Beancurd Stick is a comforting vegetarian dish made with tofu and beancurd skin gently braised in …
-
Braised Eggplant with Garlic Sauce is a simple, wholesome vegetarian friendly dish made with tender eggplant and fragrant garlic …
-
Stir Fried Pork With Lemongrass (香茅炒肉片) is a fragrant Asian stir fry made with tender pork slices, fresh …
-
Steamed Pork with Salted Fish 咸鱼蒸肉饼 is a traditional Cantonese dish featuring juicy minced pork and fermented salted fish, …
-
This Fried Prawns With Soy Sauce recipe is also known as 豉油皇煎虾碌, a popular Cantonese-style prawn dish found …
-
Crispy golden pumpkin tossed in a rich, savoury salted egg yolk sauce — a beloved Chinese-style dish that’s …
