A Mid-Autumn Festival Must Have: Traditional Plain Lotus Paste Mooncakes 素莲蓉月饼 Mid-autumn festival is just around the corner and its just the perfect time to make the must-have delicacy for…
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A Simple But Classic Steamed Bean Curd Dish Steamed Bean Curd With Shallot Oil is a steamed tofu dish with a savoury shallot oil soy dressing sauce and a generous…
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A Classic Cantonese Dish: Sweet and Sour Pork (Gu Lu Rou) 咕噜肉 Sweet and Sour Pork (Gu Lu Rou 咕噜肉) is a classic Cantonese dish and it is one of…
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A Simple Steamed Chinese Sweet Cake That Is So Easy To Make Steamed Pumpkin Sweet Cake is a steamed Chinese snack that can also be served as a sweet dessert.…
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A Must Order Dim Sum Dish: Loh Mai Kai, Steamed Glutinous Rice with Chicken 糯米鸡 Steamed Glutinous Rice With Chicken, or more popularly known as Loh Mai Kai / Lo…
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A Classic Favourite Claypot Delicacy: Claypot Bean Curd 瓦煲豆腐 Claypot Bean Curd or Claypot Tofu is a popular home cooked dish in most Chinese homes. It is also a MUST…
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A Classic Dish That Rekindles Old Sweet Memories Steamed Pork Ribs with Pickled Plum is an extremely easy to prepare dish. Indulging in this dish rekindles old and sweet memories…
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A Flavourful Classic Braised Chicken Dish: Braised Chicken with Bitter Gourd 苦瓜焖鸡 Braised Chicken with Bitter Gourd is a classic home-cooked dish that most Asian Chinese households and chinese restaurants…
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A Traditional Chinese Sweet Snack: Steamed White Sugar Cake (Bak Tong Gou) 蒸白糖糕 Steamed White Sugar Cake is a classic in Chinese bakeries. It is a traditional Chinese snack that…
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A Wonderful Muffin Recipe For Lemon Lovers: Lemon Poppy Seed Muffins If you are a lemon freak and loves dessert, these lovely Lemon Poppy Seed Muffins may just be…
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Salted Egg Yolk Fried Chicken: An Absolutely Irresistible Fried Chicken With Amazing Flavours Salted Egg Yolk Fried Chicken is no ordinary fried chicken. It is one fried chicken that’s…
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A Traditional Hakka Delicacy: Hakka Braised Pork Belly, or known as Hakka Zhar Yoke 客家炸肉 Hakka Braised Pork Belly is a traditional and classic Hakka dish. It is…