A Simple But Classic Steamed Bean Curd Dish Steamed Bean Curd With Shallot Oil is a steamed tofu dish with a savoury shallot oil soy dressing sauce and a generous…
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One Dish Meal
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A Classic Cantonese Dish: Sweet and Sour Pork (Gu Lu Rou) 咕噜肉 Sweet and Sour Pork (Gu Lu Rou 咕噜肉) is a classic Cantonese dish and it is one of…
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A Must Order Dim Sum Dish: Loh Mai Kai, Steamed Glutinous Rice with Chicken 糯米鸡 Steamed Glutinous Rice With Chicken, or more popularly known as Loh Mai Kai / Lo…
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A Classic Dish That Rekindles Old Sweet Memories Steamed Pork Ribs with Pickled Plum is an extremely easy to prepare dish. Indulging in this dish rekindles old and sweet memories…
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A Flavourful Classic Braised Chicken Dish: Braised Chicken with Bitter Gourd 苦瓜焖鸡 Braised Chicken with Bitter Gourd is a classic home-cooked dish that most Asian Chinese households and chinese restaurants…
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Salted Egg Yolk Fried Chicken: An Absolutely Irresistible Fried Chicken With Amazing Flavours Salted Egg Yolk Fried Chicken is no ordinary fried chicken. It is one fried chicken that’s…
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A Traditional Hakka Delicacy: Hakka Braised Pork Belly, or known as Hakka Zhar Yoke 客家炸肉 Hakka Braised Pork Belly is a traditional and classic Hakka dish. It is…
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A Chinese Stir Fry Restaurant Favourite: Fried Onion Ring Chicken 炸洋葱鸡 (Yong Chong Gai) This quick and easy Deep Fried Onion Ring Chicken dish makes an awesome crunchy fried…
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A Simple Noodle Dish: Shanghai Zha Jiang Noodles 上海炸酱面 Shanghai Zha Jiang Noodles (上海炸酱面) literally means “Fried Sauce Noodles” is actually a meat sauce noodles in soybean paste.…
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A Classic Noodle Dish Everyone Loves: Wat Tan Hor 滑蛋河 Noodles are actually a fast food dish in Asia and are eaten on almost all occasions. They can be…
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Mapo Tofu (Beancurd) 麻婆豆腐: Filled with Fragrance of Fermented Beans and Szechuan Peppercorn This is an easy mapo tofu recipe that anyone can cook when they are too busy and…
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A Modern Twist To A Classic Chinese Stir Fry Dish: Salted Fish Pork Belly 咸鱼花腩煲 When you are craving for a pasta meal but you don’t fancy all that…
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