stir fry

  A Classic Noodle Dish Everyone Loves: Wat Tan Hor 滑蛋河 Noodles are actually a fast food dish in Asia and are eaten on almost all occasions. They can be…

  A Humble Yet Super Delicious Dish: Stir Fried Diced Vegetables, Char Liap Liap There are so many things to love about this humble home cooked dish. It’s simple and…

  Another Malaysian Favourite Noodle Dish: Claypot Loh Shu Fun Claypot Lou Shu Fun is another Malaysian’s favourite noodle dish and is frequently sold in most coffee shops and street…

      A Simple Yet Delicious One Meal Dish: Fried White Bee Hoon Fried White Bee Hoon is such a delicious one meal dish that you can whip up…

Yam Abacus Seeds for Prosperity: A Classic Festive Dish Yam abacus seeds (算盘子 Suan Pan Zi) or yam gnocchi is an auspicious dish that is popularly served during the lunar…

  A Teochew Classic Delicacy: Stir Fry Teochew Noodles (Mee Tiao) Chinese always celebrate with noodles to signify a wish for a long and happy life. All the more so…

Favourite Stir Fry Vegetable For Everyone There are so many things to love about this beautiful vegetable dish. It’s quick to cook, tasty and full of goodness. This simple, yet delicious…

Everyone has a favourite and nostalgic dish deep in their hearts. For my family, this homestyle stir-fried mushrooms with fermented beanpaste (taucho) dish lovingly prepared by my late mum-in-law who…

Chinese Salted Egg Bitter Gourd is a traditional Hakka dish which is extremely easy to cook and delicious in taste. Bitter gourd, also known as bitter melon may not be…

  Yam bean/Jicama is a crunchy root vegetable available in most Asian food stores. The flesh of yam bean tastes slightly sweet and it is believed to be able to…

 Stir fry garlic clams is a super quick and easy dish to cook. The actual cooking time is only about 5 minutes as overcooking will result in chewy and rubbery…