Sticky rice dumpling, better known as zongzi 粽子 is a traditional Chinese food eaten to celebrate the Dragon…
Category:
Festive
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Yam abacus seeds (算盘子) or yam gnocchi is an auspicious dish that is popularly served during the lunar…
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This is a vegetarian Homemade Mincemeat recipe. Mincemeat is made using a variety of fresh and dried…
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Let’s make Plum Blossom Mooncakes, a delicious crispy flaky mooncake with red bean paste filling! Shaped into beautiful…
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Snowskin (雪皮 xuepi /shwair-pee/, 冰皮 bingpi) mooncakes are NON-BAKED mooncakes, believed to have originated from Hong Kong but is now enjoyed…
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The name of this type of biscuit is also called Gongzai mooncakes or doll mooncakes. This is a…
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This is one very simple and auspicious vegetable dish for Chinese New Year. It’s literally just stir frying…