If you like recipes of tofu with mushroom, you may want to try this flavourful and healthy steamed tofu dish: Steamed Shiitake Mushroom Beancurd. This is another vegetarian dish that is very simple to cook. The soft silky tofu, also known as beancurd is just perfect when steamed. Topped with this homemade shiitake mushroom sauce, it simply elevate this humble dish to another level.
The flavour of this Chinese mushroom sauce is so good, you really may not have enough. The diced shiitake mushrooms in the sauce absorb all the juices and sauces added during stir-frying, making them super flavourful. Steaming this aromatic sauce over the soft, smooth and tofu works great in helping to give amazing taste to the otherwise bland taste of tofu. It is certainly a great dish to impress your guests who are vegetarian.
Serve this dish with steamed brown rice for a truly wholesome and healthy meal. As always, ENJOY!