Kuih

Let’s learn how to make delicious deep fried Nian Gao Sesame Balls. This classic chinese snack is crunchy…

  A Variation of Traditional Malay and Nyonya Kuih Seri Muka: Purple Sweet Potato Kuih Seri Muka  Purple…

A Classic Chinese Style Steamed Dessert: Steamed Purple Rice Cake, Made With Purple Sweet Potato Steamed Purple Rice…

White Tapioca Tarts with Coconut Topping: A Delectable Sweet Dessert  White Tapioca Tarts with coconut topping is a…

One Of The Most Popular Traditional Kuih: Purple Sweet Potato Glutinous Rice Balls (Onde Onde) Onde Onde (Glutinous…

Another Pumpkin Treat To Make: Steamed Pumpkin Savoury Cake Steamed Pumpkin Savoury Cake may look similar to the…

A Traditional Chinese Sweet Snack: Steamed White Sugar Cake (Bak Tong Gou) 蒸白糖糕 Steamed White Sugar Cake is…

  Onde Onde, a Classic Traditional Kuih in Malaysia Onde Onde (Ondeh -Ondeh) is one of the most…

  A Classic Nyonya Kuih with A Beautiful Blue Hue: Pulut Tai Tai Pulut Tai Tai is such…

  A Traditional Malay Kuih Recipe: Baked Tapioca Cake, Kuih Bingka Ubi Kayu Baked Tapioca Cake, also known…

  Huat Kuih For A Great Chinese New Year This recipe for steamed Palm Sugar Steamed Muffins (Fatt Koh /…

All-Time Favourite Steamed Chinese Snack: Steamed Vegetable Dumplings, Chai Kuih 菜粿 Steamed vegetable dumplings, locally known as Chai Kuih or Chai…