Learn how to make Homemade Yam Paste at home! This delicious yam paste is so versatile and perfect…
Angie Liew
Angie Liew
Angie Liew (known as Huang) has a strong love for cooking from a young age. Being a self taught chef, she focuses on improving cooking recipes, simplifying and documenting cooking methods so that her great home cooked dishes can be served and shared among family and friends.
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Try this Tau Foo Fah recipe! Also known as Douhua (豆花) in mandarin, is a Chinese sweet or…
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Palm Sugar Syrup, or known as Gula Melaka Syrup is a delicious and versatile syrup. Great to use…
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Ginger Sugar Syrup is extremely simple to make at home. This sugary syrup is infused with fragrance of…
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Pan Fried Nian Gao is an extremely yummy dessert, perfect for Chinese New Year, or anytime around the…
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Let’s learn how to make delicious deep fried Nian Gao Sesame Balls. This classic chinese snack is crunchy…
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This is an easy simplified recipe to make Caramel Nian Gao (年糕). This sweet delicacy is also known…
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If you enjoy steamed spare ribs, then you must try this Steamed Hoisin Ribs In Bamboo Steamer Recipe.…
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Let’s make delicious Peanut Glutinous Rice Balls (Plain & Matcha Tang Yuan) with this super easy Tang Yuan…
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This Deep Fried Tom Yam Chicken is so juicy and bursting with such amazing flavours. This Asian style…
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Let’s make Steamed Longevity Peach Buns! Also known as Shou Tao Bao (寿桃包) or Chinese Birthday Buns, these…
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Craving for a deliciously rich and creamy cheesecake? This Easy New York Cheesecake Recipe is just what you…