Chinese

Kung Pao Crispy Yam Basket: A Chinese Restaurant Dish To Impress Kung Pao Crispy Yam Basket or Yam Ring is made with deep fried fluffy taro and filled with stir…

A Classic Chinese Style Chicken Dish: Kung Pao Chicken 宫保鸡 Kung Pao Chicken is a classic Chinese favourite dish featuring pieces of marinated chicken, nuts and dried chillies in a…

  Steamed Green Tea Huat Kueh, Chinese Matcha Muffins 绿茶发糕 Steamed Chinese Matcha Muffins (Green Tea Huat Kueh 绿茶发糕) is a light, fluffy and pillow soft rice cake. As the…

  A Classic Chinese Style Egg Omelette: Preserved Radish Omelette, Chai Poh Neng (煎菜脯蛋) This Chinese-style Preserved Radish Omelette is another humble dish that most Chinese families are familiar with.…

  Another Malaysian Favourite Noodle Dish: Claypot Loh Shu Fun Claypot Lou Shu Fun is another Malaysian’s favourite noodle dish and is frequently sold in most coffee shops and street…

  Steamed Spare Ribs, A Dimsum Favourite Steamed Pork Ribs is a popular dish in most Chinese families. In fact, you can find this dish in most dim sum restaurants…

  Huat Kuih For A Great Chinese New Year This recipe for steamed Palm Sugar Steamed Muffins (Fatt Koh / Huat Kueh) is most appropriate to make for the fast approaching Chinese…

Dongzhi Festival Glutinous Rice Balls 汤圆: A Symbol Of Unity Time really flies! Before we know it, its already coming to the end of the year again. Before ushering the…

  A Simple Classic Fried Rice This is a classic Chinese Egg Fried Rice recipe (蛋炒饭), made in chinese restaurant style but in the comfort of your own home. It…

  A Decadent Treat For Snow Skin Mooncake Lovers: These Pandan Custard Lotus Snow Skin Mooncakes are such a decadent treat. These are non-bake mooncakes and are often served cold or…

  Enjoy Homemade Traditional Baked Mooncakes During The Mid Autumn Festival Mid-Autumn Festival is fast approaching and the best way to celebrate the auspicious occasion is to enjoy the day with a…

A Classic Crispy Puff Pastry Mooncake: Lotus Flower Mooncakes These Lotus Flower Mooncakes (梅花酥月饼) are a classic deep-fried version mooncakes with red bean paste filling and crisp puff pastry. These…