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Prosperity Year
Recipe by Huang Kitchen,
Angie Liew
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This is one very simple and auspicious vegetable dish for Chinese New Year. Star of the dish is taugeh (bean sprouts), by eating this it s believed to ensure a good start to the new year!
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Ingredients
(A)
▢
200
g
bean sprouts
,
or taugeh
▢
2
pieces
firm bean curd
,
shredded and deep fried
▢
100
g
asparagus
▢
50
g
Carrot
▢
50
g
celery
▢
50
g
red chilies
(B)
▢
1
Tablespoon
concentrated chicken stock
▢
1
Tablespoon
Oyster Sauce
▢
Salt and pepper
,
to taste
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Instructions
Heat up 2 TBsp oil in wok. Add in (A). Stir fry for a while until everything is mixed well.
Add in (B). Stir fry well and serve hot.
Enjoy!
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@HuangKitchen
or tag
#huangkitchen
!
Notes
It may be good to remove the tail of taugeh to enhance its crispness.
Course:
Main
Cuisine:
Chinese
Keyword:
chinese new year