Christmas simply can’t be Christmas without these festive mouthwatering christmas mince pies. These petit, sweet pies are filled with delicious homemade fruit mince, also known as vegetarian mincemeat and they are a Christmas classic. A lighter take on mince pies, these delicious treats are still packed full of festive cheers. Make a batch of these delicious christmas mince pies to share over the run up to Christmas. There’s no better way to get into the Christmas spirit!
Christmas Mince Pies or Christmas Mince Tarts are made with a plain crisp and buttery shortcrust pastry to better contrast the rich, fruited filling of a really good mincemeat. These pies have decorative cut outs as lids which make them look so festive and they taste absolutely delicious. One bite of this homemade christmas mince pie and you’ll never want to buy them again. Truly, there’s nothing quite like a homemade mince pie, served warm from the oven over a glass of mulled wine or a cup of coffee to get on into the merry momentum.
For these delicious mince pies, we’ll be using the Christmas Fruit Mince from our previous recipe. You can find the recipe here.
As always, ENJOY!